The denizens of Starfish Arm eat oysters, shrimp, and krill. Anchovy, sardines, and sea vegetables such as kelp are also consumed but not as popular. Oyster, shrimp, and krill are commonly enjoyed in nugget, fry, and smoothie form.
Shrimp is actually the main staple eaten steamed, dried, breaded and fried or in chip form. Anchovy are also eaten dried.